At Refettorio Mérida, a Pan de Muerto Workshop With Purpose
Yucatán MagazineOctober 9, 2026
Refettorio Mérida will host a baking workshop focused on preparing pan de muerto, a sweet bread central to Mexico’s Day of the Dead celebrations. The event is part of the Refettorio Aprende program. This educational branch of Refettorio operates on the principle that culinary training can improve lives. The workshops and donations collected support Refettorio...
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